Private Classes

with Executive Chef Daniele Turco & his team

Our Executive Chef Daniele Turco shares secrets and techniques in the preparation of dishes using only the finest local and seasonal ingredients.

The Gritti Epicurean School | A culinary experience on the Grand Canal

Campo Santa Maria del Giglio, 2467 · 30124 Venice, Italy VeniceIT

+39041794611 +390412961100

Hours of Operation