Date: May 26, 2019 to July 04, 2019
Event Type: Food & Dining
Ticket Price: N/A
Guests day being with a tour of the Rialto Market, one of the oldest in Italy, where they learn more about local products, seasonality and how to choose and select them. Then, another indigenous experience awaits: the typical Venetian aperitivo with cicchetti at a traditional Bacaro. Afterwards, guests head back to the Gritti Epicurean School for the cooking lesson. The class is also ideal for team buildings, spouse programs. Guests of The Gritti Palace and non-resident guests are welcome.