Date: March 12, 2025 to March 12, 2025
Where:
Phone: N/A
Event Type: Food & Dining, learn the art of making famous Italian pastries and desserts
Ticket Price: N/A
In these 2-hour themed workshops led by Chef Patissier Salvatore Gattullo and his brigade, learn the art of making famous Italian pastries and desserts, from traditional recipes to local specialties and reinterpreted classics.